So, I did my research. Thank you, Mr. Alton Brown. I'm now a full believer in the brine technique.
My awesome turkey...
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And it gets better, Tyler (Mr. I Don't Like Anything) loved it. As for everything else, not so lucky. I just don't get how one could not like mashed potatoes! (??)
2 comments:
You already made Thanksgiving dinner before THanksgiving? That looks great though. Yeah Scott used Alton Brown's technique on our turkey last year.Good job!
I was just watching the food network and this guy did the brine thing with porkloin.
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